A crash course in changing the world.
In 2020 I´ll be living in Singapore. On March 10th I´ll pepare a delicious meal - my favorite: organic & sustainable Sushi! I´will dine with dear friends in the dining room of my penthouse apartment.
Here is a little picture story to my delicious meal:
Recipe to my organic & sustainable sushi
Ingredients:
- Rice from Indonesia
Project Tabela:
Video: http://www.youtube.com/watch?v=RI3K5HDlQJI
http://www.bayercropscience.com/bcsweb/cropprotection.nsf/id/DE_Tab...
- Salamon & King Crabs from Alaska
From fishery certified to FAO-Based Responsible Fisheries Management Standard
http://sustainability.alaskaseafood.org/fao-based
- Hydroponically grown vegetables
From my private garden grow house.
http://eyeopening.xomba.com/health_benefits_hydroponically_grown_ve...
Wow, the meal looks really delicious!
wooow, delicious!
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