"I love that you've brought this to attention. An extensive database of uncommon but resistant and hardy plants/foods could be developed and organized by climate. Ease of growth and processing should also be taken in to account. I will try to…"
A crash course in changing the world.
Mmmm... food
It's the year 2020. I received a strange call from an agency called Alchemy five months ago regarding a food crisis in Tokyo that desperately needed my help. The only thing is, I HAVE NO IDEA WHO ALCHEMY IS! I vaguely remember the name Alchemy. It sort of sounded familiar but I just could not put my finger on it. I keep repeating the word, "Alchemy, Alchemy, Alchemy" to try and stir up any memories. A mixture of strange words were flooding into my head, "Tokyo...food crisis...Alchemy... missions? Quests?" All these words are jumbled around in my brain. Then it hit me. "Urgent Evoke"! I finally remember! Nine years ago, I played this game called Urgent Evoke and there was this one quest... wait maybe it was a mission... I don't know, for heaven sakes it was nine years ago! Nevertheless, the question asked me what I would be doing in 2020 if Alchemy called on me for help. It was all coming together now, I can't believe this is actually happening. Now if only I could remember my answer to that question. Forget it, I can't remember, I'll just have to think of something on my own. Well let's see, what can I do to raise money for the food crisis in Tokyo? I know, I could talk to my professors and my co-workers at the hospital I work at, and put together a banquet to raise funds. Ok that's what I will do.
**********
After one wh*** month of meticulous, diligent and painstaking preparation, the long awaited banquet at Royal Horticultural Halls and Conference Center in Westminster, London has finally arrived. The venue for tonight includes; cocktail hour with a variety of local Vermont and Quebecois cheeses, a cast-iron pan filled with rosemary, mixed olives, roasted zucchini, fresh herbs, goat cheese seared green beans in indo-sauce and fresh mozzarella layered with tomatoes, an opening speech by a professor from Westminster, dinner, a live auction and stand up comedian. The menu that will be served:
*Pasta salads served with various sauces
*Couscous salad and a green salad bar
*Grilled Chicken, Beef Tenderloin, Roasted Turkey and/or Grilled Fish
*Baked potatoes, asparagus, mushroom ragout, and/or green beans
*Coffee, tea (hot and iced), soft drinks and alcohol (if desired)
Of course, because this fundraiser is to support the Tokyo "Food Crisis", I have requested that all the food served comes from local farms and markets. I absolutely can not wait for the dinner part of the venue, bon appetit!
**********
After one wh*** month of meticulous, diligent and painstaking preparation, the long awaited banquet at Royal Horticultural Halls and Conference Center in Westminster, London has finally arrived. The venue for tonight includes; cocktail hour with a variety of local Vermont and Quebecois cheeses, a cast-iron pan filled with rosemary, mixed olives, roasted zucchini, fresh herbs, goat cheese seared green beans in indo-sauce and fresh mozzarella layered with tomatoes, an opening speech by a professor from Westminster, dinner, a live auction and stand up comedian. The menu that will be served:
*Pasta salads served with various sauces
*Couscous salad and a green salad bar
*Grilled Chicken, Beef Tenderloin, Roasted Turkey and/or Grilled Fish
*Baked potatoes, asparagus, mushroom ragout, and/or green beans
*Coffee, tea (hot and iced), soft drinks and alcohol (if desired)
Of course, because this fundraiser is to support the Tokyo "Food Crisis", I have requested that all the food served comes from local farms and markets. I absolutely can not wait for the dinner part of the venue, bon appetit!
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